Best Cooking Classes Around the World

From two-hour sessions to a four-week immersion, here are the best cooking classes around the world.
One dish served fresh every day.
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Heirloom Kitchen, U.S.

Frustrated that their small New Jersey town had nowhere to shop for great-looking housewares or to learn about healthy recipes, Neilly Robinson and her mother, Judy Rosenblum, opened their store and school. In a kitchen designed by luxe cabinetmaker Arclinea, New York-based chefs like Rachel Nichols from The Smile and vegan expert Alexa Weitzman teach students to make "clean" recipes such as tempeh empanadas.

Max Class Size: 14

Cost: From $75 for a 2 1/2-hour class;

Baked Sweet Potato and Tempeh Empanadas (pictured)
Roasted Winter Vegetables with Saffron Couscous
Avocado Chimichurri

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