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Best Chocolate in the U.S.

F&W editors reveal their picks for the best chocolate in the country.—Additional reporting by Alessandra Bulow
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Vosges Haut-Chocolat

Owner and chocolate visionary Katrina Markoff flavors chocolates with unexpected ingredients (curry powder, bee pollen) and packs them in boldly designed boxes. Markoff is also a pioneer of the bacon-and-chocolate trend and now has glamorous boutiques in Chicago, New York, Las Vegas and Los Angeles. vosgeschocolate.com

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