Chefs' Favorite Chinese Restaurants in the U.S.

For chefs like Momofuku's David Chang, “Chinese food is a comfort food. It’s what I want to eat after I've spent 48 hours traveling, or h...
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Fu Fu Café; Houston

“A great choice for late night food,” says Oxheart’s Justin Yu. “It’s greasy and perfect after a night of drinking. They have flash-fried spicy green beans, and excellent green onion pancakes that have the right bit of grease and crispness to them—and, of course, loads of green onions. It’s one of Houston’s better places for soup dumplings as well.” 9889 Bellaire Blvd. #105; (713) 981-8818

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