Best Chefs With Hotel Restaurants
Hotel dining has never been better, with chefs such as Jean-Georges Vongerichten and Kerry Simon serving their specialties in cities from New York to Los Angeles. Here, a collection of some of these chefs' best recipes—adapted for the home cook.
Scott Conant, Faustina, The Cooper Square Hotel, New York City
Scott Conant's spicy garlic shrimp and tomato spaghetti takes just 25 minutes.