Best Breakfast Sandwiches in the U.S.

Here, F&W editors name their favorite breakfast sandwiches across the country, from biscuit bombs to a version that uses sliced bread pud...
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Dahlia Bakery and Serious Biscuit; Seattle, WA

The offshoot of chef Tom Douglas's flagship restaurant, Dahlia Lounge, offers a gourmet twist on an Egg McMuffin: a fresh-baked English muffin topped with a fried-to-order egg, house-cured ham, cheddar cheese and a spicy dab of Dijon mustard. Douglas's new joint, Serious Biscuit, serves over-the-top sandwiches on the house specialty. One includes fried green tomato, bacon, remoulade, and egg.

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