Best Breakfast Sandwiches in the U.S.

Here, F&W editors name their favorite breakfast sandwiches across the country, from biscuit bombs to a version that uses sliced bread pud...
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Meat Cheese Bread; Portland, OR

Chef John Stewart's sandwich shop uses slices of fresh maple-currant bread pudding for the outer layers of its belovedly rich breakfast sandwich, the Maple. The creamy exterior gives way to a sausage patty, gooey melted chipotle-cheddar cheese and fennel shavings to temper the sweetness. meatcheesebread.com

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