Ohio: B Spot Burgers
Michael Symon, F&W Best New Chef 1998, specializes in “meat on meat” burgers at his Ohio-based chain B-Spot. Named after his Cleveland flagship, the Lola Burger could almost double as a breakfast sandwich, since it’s piled with bacon and a fried egg (in addition to pickled red onions, cheddar cheese and mayo). www.bspotburgers.com
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