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Best Bacon Burgers in the US

Chefs across the country are upgrading their amazing burgers with the ultimate finishing touch: incredible bacon that's smoked in-house o...
One dish served fresh every day.
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Slide 14 of 19
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San Francisco: Wayfare Tavern

The burger at Tyler Florence’s restaurant is called Le Grand with good reason: It’s a custom blend of ground prime rib, brisket, skirt steak and tenderloin, topped with Nueske's bacon and Cowgirl Creamery’s triple-cream Mt. Tam cheese. wayfaretavern.com

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