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Best Airport Dining Spots

Slide 27 of 43

Phoenix Sky Harbor International Airport

Terminal 4 · Mother and daughter Carmen and Lorraine Othon's green-chile tamales have been drawing crowds to El Bravo restaurant in Phoenix's Sunnyslope neighborhood for nearly 30 years. Now, Lorraine's daughter, Monique, serves those same tamales–prepared earlier that morning in the original location–at El Bravo's airport outpost.

Photo © Angela McClendon

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