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Best Airport Dining Spots

Slide 12 of 43

Philadelphia International Airport

Terminal A-West, C, and E · Lively South Philly crab house, Chickie's & Pete's, now operates several airport outlets specializing in the original's chowder, steak sandwiches and Crab Fries—french fries seasoned with crab-boil seasoning and served with a creamy cheese dipping sauce.

Hallway between Terminals B and C; between Terminals D and E; and Concourse B · There's also an outpost of Vino Volo, a growing chain of elegant airport wine bars serving small plates, cheeses, olives and cured meats, as well as bottles, glasses and flights of wine.

Photo © Sandy Macys/Alamy

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