Sirloin Strip Roast with Roquefort Mushrooms
The sirloin is roasted whole instead of sliced into steaks. The mushrooms, stuffed with a pungent mixture of Roquefort, anchovies, mustard and garlic, make Syrah taste even better.
The sirloin is roasted whole instead of sliced into steaks. The mushrooms, stuffed with a pungent mixture of Roquefort, anchovies, mustard and garlic, make Syrah taste even better.
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