Beautiful Desserts

These gorgeous recipes include rich chocolate truffle layer cake and delicate cream puffs with chocolate sauce.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 14 of 29
  • < back

Raspberry Tart with a Pistachio Crust

Pastry chef Jennifer McCoy often brings this raspberry tart to parties, with its creamy filling and pistachio-studded crust. She packs the components separately and assembles the tart just before serving.

More ∨
You might also like