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Beautiful Cocktails

These aesthetically pleasing drinks include a fantastic melon sparkler with tapioca pearls, and a summery cilantro cooler.
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Slide 7 of 16
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recipes

Campari-Fennel Aperitif

Pleasantly bitter, herb-infused Campari is a bracing aperitif, especially when it's blended with a little sparkling wine as it is here. Neal Bodenheimer loves how the vivid-red Italian spirit tastes with fennel. "This is a perfect way to use up any leftover fennel fronds from the kitchen," he says.

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