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Bagel Toppings

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Goat Cheese Mousse with Red-Wine Caramel

This crostini from Karen Small at the Flying Fig in Cleveland, topped with goat cheese mousse, red-wine caramel and strawberry compote, is a delightful example of a dish that combines sweet and savory. Substitute bagel chips for the crostini for more crunch.

Plus: More Appetizer Recipes and Tips

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