Asian Soups

These hearty recipes include tofu, eggplant and shiitake noodle soup and a warm soba with pork, shrimp and cabbage.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 12 of 14
  • < back
recipes

Warm Soba with Pork, Shrimp and Cabbage

This soup is packed with shrimp, pork, mushrooms, noodles and cabbage, so it's a terrific one-bowl meal. Grace Parisi delicately seasons the broth with store-bought dashi, a Japanese stock made from dried bonito (tuna) flakes.

More ∨
advertisement
You might also like