My F&W
quick save (...)
Slideshow

Asian Grilling

These delicious recipes include Korean sizzling beef and grilled shrimp satay.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 15 of 16
  • < back
  • next >
recipes

Grilled Beef Rolls with Nuoc Cham Dipping Sauce

For these Vietnamese-style grilled-beef rolls (bo la lot), Andrew Zimmern wraps flavorful ground sirloin in briny grape leaves and serves them with a sweet, spicy, tangy dipping sauce. Traditionally, they are made with the betel leaf, which is also delicious and can be found at some Asian markets.

More ∨
You might also like
advertisement