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Asian Beer Pairings

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Spicy Sriracha Chicken Wings

These crispy chicken wings get their heat from Sriracha, the Thai hot sauce that chef Michael Symon says is his favorite in the world. "We always have a couple of extra bottles at home, because my stepson blows right through the stuff."

Pairing: Spicy food generally goes best with crisp lager beer. Symon's favorite comes from Great Lakes Brewing Company: the Dortmunder Gold Lager.

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