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Arugula

Spicy, peppery arugula brings brightness and freshness to a variety of dishes, from pizza to rack of lamb.
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Lamb Salad with Arugula and Raspberry Vinaigrette

As cooked lamb cools, the flavor mellows, becoming sweeter and less gamey. Chef Tim Love combines chilled slices of lamb with greens, then adds a dressing made with both raspberry vinegar and preserves.

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