Apple Pie

Fall's bounty of apples inspires us to create all manner of outstanding apple pies, from one featuring brown butter custard to turnovers ...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 1 of 16
  • < back
recipes

Spiced Apple Pie with Cheddar Crust

Chef Marcus Samuelsson updates the apple pie–cheddar combo by hiding the cheese in the flaky crust. The filling is tangy and assertively spiced; Samuelsson includes cardamom, a common sweet seasoning in his native Sweden. This recipe is adapted from the chef’s book Marcus Off Duty.

More ∨
advertisement
You might also like