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Andrew Zimmern's Street Food Adventures

A certified expert on street food, F&W contributing editor and TV Host Andrew Zimmern presents a collection of his favorite street bites.
One dish served fresh every day.
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Gizmo Sandwich at the Minnesota State Fair

“Here’s my pal Rafferty, dominating the Gizmo. It’s basically a take on an Italian grinder: a hoagie stuffed with ground beef and Italian sausage, smothered in marinara sauce and sealed with fresh mozza. They use fresh ingredients, and it shows. Is it August yet?!”—AZ

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