“I love Travail in Robbinsdale, Minnesota, for the pure and simple fact that these guys work hard and have lots of fun. It’s a unique concept—no waitstaff, just the cooks taking your order, making and running your food. It looks exhausting. I filmed there this summer, and the guys surprised me with durian done eight ways. I was speechless. The rest of their food is pretty stunning, too.”—AZ
Photo courtesy of the Travel Channel.