Andrew Zimmern's Food Lab
"I've said it a million times, but just in case you missed it, Grant Achatz is arguably the most important chef in America. A 20-some course meal at Alinea will set you back a few Benjamins (if you can even get a reservation), with each dish more impressive than the next. I could rave about everything I've eaten there, but this time, I'll stick to dessert. First of all, it's served on a rubber mat that covers the entire table."