See recent galleries

Andrew Zimmern's Favorite Caribbean Restaurants

Slide 3 of 18

The Cliff, Barbados

“Make reservations early to get a seat on the terrace for an amazing view and stuff yourself silly on Asian-influenced Caribbean food that is the best of its kind on the island. Go for the curry-tinged grilled swordfish, red chile steamed mussels and coconut conch fritters.”

Photo courtesy of The Cliff.

You might also like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.