Andrew Zimmern’s Family Meals
“I caught up with food blogger Javier Cabral and his family for Mexican food in East LA. They do a killer menudo (the spicy tripe soup, not the Ricky Martin boy group), corn smut (an edible fungus that grows on corn, also called huitlacoche) and a salad made with cactus paddles and grasshoppers. They make everything is from scratch, including blue corn tortillas.”
MAD GENIUS TIPS VIDEO
Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.