My F&W
quick save (...)
Slideshow

Andrew Zimmern Recipes

TV host and F&W contributing editor Andrew Zimmern turns dishes from his amazing travels into delicious recipes for the home cook.
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 1 of 32
  • < back
recipes

Bavarian Beer Hall Pork Shanks

It turns out that the crispy, tender beer hall pork shanks enjoyed all over Austria, Germany and Eastern Europe are shockingly easy to make at home.

More ∨
You might also like
advertisement