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Andrew Zimmern's Wild Seafood Adventures

Slide 12 of 13

"We spent the day diving for conch. We caught enough to eat some raw, make a conch ceviche, as well as some curried conch. It made for a perfect sunset dinner at No Man's Land Beach in Tobago."—AZ

Plus: More Seafood Recipes and Tips

Photo courtesy of the Travel Channel.

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.