America's Wacky Fair Foods
Cotton candy, corn dogs and candy apples once ruled the midway at the local fair, but visitors now want food that's exoticas long as it's on a stick, or more importantly, fried. From healthdefying anomalies like fried dough injected with Pepsi to squirminducing chocolatedipped scorpions, the new sideshow is food. Justine Sterling
Photo © Chef John of Chef du' Jour.
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