America's Wacky Fair Foods
Cotton candy, corn dogs and candy apples once ruled the midway at the local fair, but visitors now want food that's exotic—as long as ...
F&W's Mad Genius Tips and More Featured Video
Editors' Favorite Slideshows
Add a Comment
While other fairs fry liquids and supersize burgers, the Arkansas State Fair exalted the simple hard-boiled egg with a dunk in batter and oil and a selection of dipping sauces, like jalapeño-ranch and sweet-and-sour.