My F&W
quick save (...)
See recent galleries

America's Best Regional Desserts

Slide 7 of 19

Orange Crunch Cake

Created on Florida’s Captiva Island at a kitschy, memorabilia-packed restaurant called the Bubble Room, Orange Crunch Cake features local citrus in orange-zest-flecked buttercream and layers of orange-flavored cake baked with graham-cracker-and-almond crusts. It’s assembled so that the crunchy sides meet in the center. While Bubble Room still makes the cake, the recipe has now been adopted by home bakers.

Photo courtesy of The Bubble Room.

You Might Also Like
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.