America's Best Regional Desserts
A specialty of Hawaii, shave ice is shaved from blocks of ice and topped with Day Glo syrups and Asian toppings, like sweet red adzuki beans and chewy mochi balls made from rice flour. In Lahaina, Ululani’s shave ice is so fine that it recalls a sorbet; toppings range from fresh fruit to tapioca pearls in coconut milk. ululanisshaveice.com
Photo © Nina Kuna.
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