F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)
Slideshow

America's Best Lobster Rolls

Never mind the tired regional debate—whether they’re best Maine style (chilled, with mayonnaise) or Connecticut (warm, with d...
One dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address
Slide 17 of 25
  • < back
Smack Shack; Minneapolis
Photo &copy; <a href="http://www.Thrillist.com" target="_blank" rel="nofollow">Thrillist.com</a>/Drew Wood

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    travel

    Smack Shack; Minneapolis

    This lobster-centric restaurant features custom-built tanks big enough to hold 400 live lobsters. Their signature rolls come with a tart lemon aioli, fresh tarragon and crisp diced cucumber, piled into split, griddled pain au lait, custom-made by the local bakery Salty Tart. smack-shack.com

    More ∨
    advertisement
    You might also like
    advertisement