This 1917 drive-in is a central New York landmark and one of the oldest drive-ins in the country. The frank of choice is a griddled Hofmann’s white Coney—made with pork, veal and egg whites—and served on a New England-style split-top roll, either one or two to a bun. heidsofliverpool.com
Whether you prefer an all-American ballpark classic or Latin-Asian inspired flavors, these amazing hot dogs prove that our favorite summer snack goes beyond the backyard barbecue. From classic franks to artisan wieners with toppings like kimchi, here are the nation's best hot dogs.