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Cream-filled, glazed or even topped with bacon, doughnuts are an irresistible confection beloved across the country in classic and new fo...
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Owner Sara Spearin’s menu changes all the time, with inspired flavors like lemon-pistachio and “banana de leche,” filled with caramel-coated fruit. The bacon-maple doughnut, with smoky sautéed apples, is now available every day. dynamodonut.com.