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America's Best Diners

As synonymous with America as apple pie and the open road, diners have been an indelible part of our national consciousness for more than...
One dish served fresh every day.
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Nickel Diner; Los Angeles

Chef Monica May and general manager Kristen Trattner took a gamble rehabbing a 1940s-era diner so close to Skid Row, but downtown L.A. has embraced Nickel and its refined (but no less hearty) approach to the classics of American diner-dom. Just try to finish the generous Double Stuffed Chicken. Or better yet, leave room for sweets like Nickel's beloved maple-bacon doughnut. nickeldiner.com

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