America's Best Chocolate Chip Cookies

From jumbo-sized versions sprinkled with fleur de sel to flavorful recipes made with aged dough, America’s best bakers are putting incred...
One dish served fresh every day.
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Tartes Fine Cakes and Pastries; Philadelphia

This pretty, tiny hidden gem in Old City has no seats inside—just a sliding takeout window where customers pick up jumbo, extra-thick chocolate-pecan cookies. They’re made with high-butterfat butter and Callebaut semisweet chocolate chips, and baked until golden brown for a result that’s crisp-chewy.

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