America's Best Bread Bakeries
Best Bread Bakeries
There has never been a better time to eat bread in this country. The new generation of bakers is combining artisanal traditions like wild-yeast starters, long fermentation and wood-burning ovens with a locavore ethos that emphasizes ingredients like grains, nuts and seeds found close to home. —Anna Watson Carl
F&W's Mad Genius Tips and More Featured Video
Congratulations to Mei Lin, winner of Top Chef Season 12.