America’s Best Apple Pies

Unlike cakes and fancy pastries, pie generally doesn’t have dazzling looks to fall back on: Perfection lies in the taste and texture of t...
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Whidbey Pies; Seattle

Located at Greenbank Farm on Whidbey Island (about 30 miles outside Seattle), Whidbey Pies has an idylic fall location. The “people’s favorite” pie at the 27-year-old bakery is caramel-cardamom-apple made with Washington Granny Smiths. For the pastry crust, the bakery uses unsalted butter and coconut oil—which they feel is healthier than shortening—making a rich pillow-like topping. em>

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