America’s Best Apple Pies

Unlike cakes and fancy pastries, pie generally doesn’t have dazzling looks to fall back on: Perfection lies in the taste and texture of t...
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Four & Twenty Blackbirds; Brooklyn

This Brooklyn café and bakery specializes in pies with sweet-savory elements like pear-bourbon crumble and salty honey, and their flavors have attracted high-profile clients like Danny Meyer’s Untitled at the Whitney Museum. The salted caramel apple features a golden caramel made with heavy cream, which flows over fruit spiked with deliciously complex Angostura bitters.

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