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Spicy Chicken Cacciatore

The Dish: Although this Italian standard has suffered at the hands of lesser chefs, Barbara Lynch redeems it. She ably deconstructs what is often a heavy sauce into its vivid components: bright red strips of bell pepper, sweet slices of onion, hot pickled peppers and fresh chopped tomatoes.

The Dollars: $2.75 per serving

Plus: More Chicken Recipes and Tips


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