A Northern Indian Culinary Tour
Corn is a key Rajasthani crop. At Devi Garh, an 18th-century fort-palace turned hotel, the chef showed Peggy Markel how to make delectable corn fritters with chile mint sauce.
Plus: Indian Ingredients 101
MAD GENIUS TIPS VIDEO
Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.