30-Minute Thanksgiving Hors d'Oeuvres

From earthy wild mushroom crostini to a tangy red-pepper-and-nut dip, here are terrific 30-minute Thanksgiving hors d'oeuvres recipes.
One dish served fresh every day.
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Tangy Red-Pepper-and-Nut Dip

Pistachios, cashews and freshly toasted pine nuts, almonds and walnuts give the dip a chunky texture, while onions and red bell peppers make it tangy-sweet.

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