From earthy wild mushroom crostini to a tangy red-pepper-and-nut dip, here are terrific 30-minute Thanksgiving hors d'oeuvres recipes.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the
AEP Privacy Statement.
Pecan halves sautéed with butter, sugar, and ground ginger are positively addictive. Make-ahead tip: If you prepare the pecans more than two days ahead, add another half teaspoon of ginger, since the flavor dissipates over time.