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3-Step Recipes

Short on time but in the mood for a home-cooked meal? These simple main dishes—from beef tenderloin skewers to wild mushroom risotto—take...
One dish served fresh every day.
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recipes

Shrimp Saganaki

For shrimp saganaki, Greeks sauté shrimp in a pan with tomatoes, olives and feta cheese, then serve it right out of the skillet with bread to soak up all the delicious juices. Grace Parisi stirs fresh dill into her quick version to brighten the flavor.

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