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2012 Best New Chefs' Simplest Recipes

Slide 3 of 11

Southeast Asian Rib Eye Steaks

The anchovies and dry mustard in the marinade for Bryant Ng’s steaks add a salty, almost umami-like flavor to the meat.

Chef Portrait © Michael Turek. Food Photo © Con Poulos.
Go To Southeast Asian Rib Eye Steaks

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