2011 Best New Chefs' Simplest Recipes
Porchetta, a traditional Italian street food, is a moist and fatty fresh ham covered with skin that's heavily seasoned with salty garlic, rosemary, fennel and lemon. Chef James Lewis of Bettola in Birmingham, Alabama, adds some heat to his version with crushed red pepper.
Chef Portrait © Nigel Parry. Food Photo © Anna Williams.