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15 Rules for Great Wine and Food Pairings

Slide 3 of 16

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Champagne: Is perfect with anything salty

Most dry sparkling wines, such as brut Champagne and Spanish cava, actually have a faint touch of sweetness. That makes them extra-refreshing when served with salty foods, like Crispy Udon Noodles with Nori Salt (left).

Go To Champagne: Is perfect with anything salty