Slideshow

15 Rules for Great Wine and Food Pairings

Slide 10 of 16

< back
next >

Syrah: Matches with highly spiced dishes

When a meat is heavily seasoned—like Asian-Spiced Pork Shoulder and Cumin-Spiced Burgers with Harissa Mayo (left)—look for a red wine with lots of spicy notes. Syrah from Washington, Cabernet Franc from France and Xinomavro from Greece are all good choices.

Go To Syrah: Matches with highly spiced dishes