100 Restaurants Worth a Pilgrimage: North America & South America

F&W polled dozens of our favorite globe-trotting chefs to find out what restaurants they're dying to go to. Here, the chefs' picks in Nor...
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Buenos Aires: Miramar

What began in 1948 as an almacén, or bulk-goods grocery store, has since become a beloved restaurant serving hearty portions of comforting oxtail soup or chorizo-laced Spanish-style frittatas.

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