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100 Restaurants Worth a Pilgrimage: Africa & the Middle East
F&W polled dozens of globe-trotting chefs to find out what restaurants they're dying to go to. Here, the chefs' picks in Africa and the M...
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Seats at the chef’s counter go fast at this Mediterranean bistro, located two blocks from the Machane Yehuda market. The restaurant’s three chefs—Asaf Granit, Yossi Elad and Uri Navon—plan each day’s menu based on the market’s offerings. 2eat.co.il