Located in the Kierland Commons shopping center, Zinc Bistro serves classic French fare alongside inventive French-American fusion dishes. Behind a red awning and carved wooden doors with glass insets, the dim, Paris-inspired dining room is designed with white globe lights, warm wood paneling, crisp white tablecloths, and a 25-foot zinc bar. Seating is also available on the sidewalk patio, lined with round marble tables and wicker chairs, as well as the candlelit garden patio. Created by chef Matt Carter, the menu includes specialties like the traditional onion soup and the duck confit sandwich with roasted garlic aioli.
AS FEATURED IN...
From Food & Wine , OCT 2003
Zinc Bistro has a zinc bar and steamed mussels with fries....MORE
From Food & Wine , FEB 2004
Chef Matthew Carter brings an unexpected flair to predictable-sounding bistro classics. His impeccable cassoulet is the perfect winter dish; tender grilled entrecote (rib steak) and a lovely artichoke-and-celery-root salad are some of the other happy surprises...MORE
Congratulations to Mei Lin, winner of Top Chef Season 12.